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We are open at 5:30pm for dinner and closed on Mondays.

We can serve private lunches for up to 60 p. (minimum required please call)


Reviews

2007

Food: 22
Service: 23
Read the Review

“Rare French Bistro:
Pescadou Bistro serves fine Provencal cuisine with casual aplomb”

“…uncompromisingly French,
casual and just plain fun”

“Simple pleaure of Pescadou Bistro” by Gretchen Kurtz.

Pescadou Bistro
3325 Newport Blvd
Newport Beach, CA 92663

(949) 675-6990

Disabled Access Handicap Accessible

 

 

wine list*

CHAMPAGNE & SPARKLING WINES

WHITE WINES

ROSE WINES

RED WINES

DESSERT  WINES

 

CHAMPAGNE & SPARKLING WINES
   
GLASS
BOTTLE**
POMMERY "POP", France, 187 cl.
187cl
1/4 btl. $15.00
VEUVE CLIQUOT, "Yellow label", brut, France
$69.00
VEUVE CLIQUOT, "Yellow label", brut, France
1/2 btl.
$35.00
VARICHON & CLERC, Methode traditionelle, Blanc de Blanc, France
$9.00
$32.00
WHITE WINES
France
    GLASS BOTTLE
BLASON TIMBERLAY "Sauvignon Blanc", Bordeaux, France 2005 - Smouth and fruity with very pleasant aromas and a flawless balance
$7.00
$25.00
MUSCADET, "sur lie", Pierre Luneau-Papin, Loire Valley 2005 - With a narrow band of citrus, pear and lemon slowly unfold to more depth
$29.00
SANCERRE, Joseph Mellot, la Chatellenie, France 2005 - Light citrus and green apple flavors with herbal accents, sauvignon blanc
$36.00
MACON VINZELLES, Cave des grands crus blancs, Bourgogne, 2005 - Citrus and spices,hints of minerals, caramel and hazelnuts flavors, chardonnay
$9.00
$32.00
CHABLIS 1er CRU,"Montmain", Domaine du Bois d'Yver, 2004 - Very fresh wine, mineral and well balanced, finish of grapefuit, chardonnay
$47.00
POUILLY FUISSE, Domaine de l'Arilliere, 2004 - Classic chardonnay, flavorful and earthy with pear, pineapple and citrus touch
1/2 btl. $25.00
$49.00
PULIGNY MONTRACHET "Les Reuchaux", Domaine Chanzy, 2003 - Typical Puligny, elegant and subtle with a fine nose and intense floral chardonnay
$56.00
VIOGNIER, "Hugues le Juste", Moillard, Pays d'Oc, 2004 - Viognier grape, dry, medium body, elegant herbal flavor
$29.00
RIESLING, Domaine Andre Ostertag, Alsace, 2004 - A dry, neat, gracefull and well balanced wine, brillant with fish.
$42.00
Oregon
    GLASS BOTTLE
PINOT GRIS, Cardwell Hill Cellars, Willamette Valley, 2005 - Bountiful flavors of tropical fruits with a touch of spices and a clean finish
$8.00
$29.00
California
    GLASS BOTTLE
DRY CREEK VINEYARDS "Fume Blanc, Sonoma County 2003 - Citrus aromas with flavors of grapefruit and lemongrass, vibrant acidity
$29.00
TREFETHEN,"Estate Chardonnay", Napa Valley 2004 - Soft vanilla and toasty nose, flavor of crisp citrus and tropical fruit
$39.00
ZD WINES, "Chardonnay", Napa, 2004 $59.00
Fermented in small taosted oak barrels, dry and well balanced, full fruit flavor
$39.00
ROSE WINES
    GLASS BOTTLE
CUVEE DU GOLF DE ST. TROPEZ, Rose de Provence 2005 - A full flavor, light body and refreshing dry rose from Grenache
$7.00
$25.00

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RED WINES
France - Loire Valley et Languedoc
    GLASS BOTTLE
SAUMUR CHAMPIGNY, Cabernet Franc,"les Poyeux", 2003
This single vineyard wine has red fruits aromas, full in mouth with velvet tannins
$32.00
CORBIERES, Domaine du Boncaillou, vielles vignes, 1999
Languedoc grape blend, full bodied, old vines, very aromatic, great with lamb
$59.00
PINOT NOIR, "Domaine du Chateau d'eau", Moillard, 2004
Soft tannins, beautiful bouquet and fruit foreward
$9.00
$34.00
CHATEAU MAROUINE, Cotes de Provence, 2002
Old Vines Carignan and Mourverdre with character of "terroir sauvage". Organic
$35.00
France - Bordeaux
    GLASS BOTTLE
CHATEAU LA GORCE, Crus Bourgeois, Medoc 2001 - Fleshy and racy with aromas of red fruits and spices
$9.50
$35.00
CHATEAU COUTET, Saint-Emilion Grand Cru, Bordeaux 2002 - A round wine, extremely consistent with a bouquet of red berries
1/2 btl.
$25.00
CHATEAU CHEVAL BLANC, "Le Petit Cheval", Saint Emilion grand cru, 2000 - From the famous first growth Chateau, perfect balance and beautiful bouquet
$135.00
CHATEAU MONGRAVEY, Cuvee prestige, Margaux 2002 - Very elegant and fruity, this Margaux is soft, supple and has a great finish
$65.00
CHATEAU LA CROIX ST. ESTEPHE, Saint Estephe 2001 - Full bodied Cabernet Sauvignon blend with smooth berries flavor and light spices
$59.00
France - Bourgogne - Rhone
    GLASS BOTTLE
BROUILLY, Chateau du Pave, Beaujolais Village 2002
Gamay grape with intense rich fruit flavor, soft on the palate
$32.00
GEVREY CHAMBERTIN, Domaine Moillard, 2002
One of the best estate of Burgundy, Pinot Noir at its best
$69.00
POMMARD, 1er Crus"les Grands Epenots", Domaine Vincent Girardin, 2002 - Unfiltered, giving maximum expression of "gout du terroir", deep color and rich flavors
$98.00
COTES DU RHONE, "Les Violettes" Moillard, 2005 - Purple color with blackberry aromas, round and harmonious
$8.50
$32.00
RASTEAU, Cotes du Rhone village, Perrin et fils, 2004
Dense purple color, blackcurrant, raspberry, cherry,… generous and well structured
$42.00
CHATEAUNEUF DU PAPE, Domaine du Pere Caboche, Cotes du Rhone 2003 - An extracted, compacted fruit bombe, with silky tannins, round and rich
1/2 btl. $32.00
$59.00
CHATEAUNEUF DU PAPE, Domaine du vieux Telegraphe, Cotes du Rhone, - Full bodied, intense flavors, complexity and explosion of fruits, top rank of Chateauneuf
temp. out
California Merlot & Zinfandel
    GLASS BOTTLE
RED ROCK Winery, California Merlot, 2004 - This merlot has a brillant ruby-red robe, well balanced with aromas of cherries
$7.50
$29.00
SELBY,Sonoma County, 2004 - Aged in French and American Oak this Merlot is a rich, opulent and velvety wine
$39.00
RENWOOD Winery, Sierra Foothills, California,2002 - Hint of raspberries, blueberries and spices with medium body
$27.00
SEGHESIO Family Vineyard, Sonoma County, 2005 - This is a wine with lush round texture and jammy berry flavor
$39.00
California & Oregon Pinot Noir
 

   
MARTIN RAY, ANGELINE, "Pinot noir", Carneros, 2004 - Fragrant bouquet with hints of plum and red berries, medium-bodied taste
$7.50
$29.00
CARDWELL HILL cellars, Willamette Valley, Oregon, 2004 - Pinot noir noted for its fruit forward flavor and great balance
$3.00
$39.00
AU BON CLIMAT, Santa Barbara County, 2005 - Easy to drink, with pretty plum and spring strawberry flavor
$49.00
California Cabernet Sauvignon and Cabernet Franc
THOMPKIN CELLARS,"COUCHANT", Santa Barbara, 2002 - Full bodied with aromas and flavors of berries, subtle tannins
$49.00
AVALON winery, Napa Valley, 2004 - A highly concentrated and well balanced wine. Intensely black cherry driven
$9.50
$35.00
ANDERSON'S Conn Valley Vineyard, St. Helena, Napa Valley 1999 - Big and intense with darck berry and currant flavors, medium oak
$65.00
WISPERING DOVE VINEYARDS, Oackville reserve, Oakville, Napa, 2003 - Rich and intense flavors, great balance of fruits and tannins
$75.00
MOUNT VEEDER WINERY, Reserve Meritage, Rutherford, Napa, 2000 - Five grapes blend, full bodied and round with a firm structure, supple tannins
$85.00
DESSERT  WINES
    GLASS BOTTLE
PINEAU DES CHARENTES, Domaine de la Margotterie, Cognac - Sweet, full bodied, subtil blend of Ugny blanc grape and Cognac aged in oak
$7.00
POMMEAU DE NORMANDIE, Christian Drouin, Calvados - Apple fortified wine, made from Calvados and apple juice
$9.50
COTEAUX DE L'AUBANCE, Chateau la Variere, Loire vallee, 2004 - Botrytised Chenin Blanc, delicate passion fruit and pear aromas, hint of apple
$9.50
SAUTERNES, Chateau Lamothe Guignard, 2000 - Late harvest sauvignon blanc, sweet and rich on the palate
1/2 btl. $12.00
$48.00


TOP

* Selection and prices are subject to change according to vintage and availability.
** Corkage fee : $15